Archive for the 'Uncategorized' Category

Moving a $1.9 Million Dollar Dime

Moving a $1.9 Million Dollar Dime
Mer­cury Dime Macro by jhary

John Feigen­baum flew out of San Jose this week in first class, with flip-flops on his feet, a T-shirt on his back and a dime worth $1.9 mil­lion in his pocket.

It was the most expen­sive dime ever to pass through San Jose. That’s because it is the most expen­sive dime in the his­tory of dimes.

“All the way across the coun­try I didn’t sleep,” Feigen­baum said. “I didn’t eat and I didn’t sleep. You wouldn’t, either.”

Feigen­baum is a rare coin dealer, and the dime he was car­ry­ing across the coun­try, from San Jose to New York, is an 1894-S dime, one of only nine known to exist, and one of only 24 known to be coined that year in San Francisco.

It was his job to pick up the dime from the seller’s vault, in Oak­land, and deliver the dime to the buyer’s vault, in mid­town Manhattan.

Here is a pic­ture of one of these mil­lion dol­lar dimes.

‘I didn’t eat and I didn’t sleep’ / Coin dealer flies dime worth $1.9 mil­lion to NYC via Kottke.com

Big Blue Hole in Belize

Blue Hole, Lighthouse Reef, Belize

Belize Blue Hole from afar

About 60 miles from Belize City, there is a per­fectly cir­cu­lar 1,000 (305 m) feet across and 400 feet (123 m) deep “Blue Hole.” The hole, part of the Light­house Reef sys­tem, was once an open­ing to a cave sys­tem dur­ing the Ice Age — it is now a mag­net for extreme divers:

For all the prac­ti­cal pur­poses the over 400-foot depth makes the Blue Hole a bot­tom­less pit. The walls are sheer from the sur­face until a depth of approx­i­mately 110 feet where you will begin to encounter sta­lac­tite form­tions which actu­ally angle back, allow­ing you to dive under­neath mon­strous over­hangs. Hov­er­ing amongst the sta­lac­tites, you can’t help but feel hum­bled by the knowl­edge that the mas­sive for­ma­tion before you once stood high and dry above the sur­face of the sea eons ago.

Neatorama » Blog Archive » Blue Hole in Belize

Update: You can also see these other giant holes.

Working in New York: The Profit Calculator

Photo: Samantha Casolari

This city makes money, loses money, houses money; lately, with luxe con­dos stack­ing up like casino chips along the water­front, the city looks like money. What’s amaz­ing, then, is how lit­tle we truly know about the inner work­ings of this beast we feed, and milk, daily: How does New York make its money?

This arti­cle takes a look at var­i­ous jobs in New York, find­ing out which ones are easy and prof­itable, and which ones are just the oppo­site. Ever won­der how much a drug dealer makes in a year? How about the prof­itabil­ity of a base­ball team or the salary of a taxi dri­ver? If so, go check out the arti­cle at:

The Profit Cal­cu­la­tor — New York Magazine

What the World Eats

Ecuador: The Ayme family of Tingo

Ecuador: The Ayme fam­ily of Tingo
Food expen­di­ture for one week: $31.55
Fam­ily recipe: Potato soup with cabbage

Check out these pho­tographs by Peter Men­zel from the book “Hun­gry Planet.” Var­i­ous regoinal diets. Var­i­ous regional costs.

Time — What the World Eats

The History of Meal Times

Supper Party by Gerrit van Honthorst
Sup­per Party by Ger­rit van Honthorst

Today we don’t always agree on the names and times of our meals. Some of us have din­ner at eight, while oth­ers have sup­per at five. It wasn’t always that way.

The names of meals and their gen­eral times were once quite stan­dard. Every­one in medieval Eng­land knew that you ate break­fast first thing in the morn­ing, din­ner in the mid­dle of the day, and sup­per not long before you went to bed, around sun­down. The mod­ern con­fu­sion arose from chang­ing social cus­toms and classes, polit­i­cal and eco­nomic devel­op­ments, and even from tech­no­log­i­cal innovations…

Read more at His­tory Mag­a­zine: What Time is Dinner?

What Does OK Stand For?

Oh No by Ok Go
Oh No” by Ok Go

The ety­mol­ogy of OK was mas­ter­fully explained by the dis­tin­guished Colum­bia Uni­ver­sity pro­fes­sor Allen Walker Read in a series of arti­cles in the jour­nal Amer­i­can Speech in 1963 and 1964.The let­ters, not to keep you guess­ing, stand for “oll kor­rect.” They’re the result of a fad for com­i­cal abbre­vi­a­tions that flour­ished in the late 1830s and 1840s.

Read but­tressed his argu­ments with hun­dreds of cita­tions from news­pa­pers and other doc­u­ments of the period. As far as I know his work has never been suc­cess­fully challenged.

The abbre­vi­a­tion fad began in Boston in the sum­mer of 1838 and spread to New York and New Orleans in 1839. The Boston news­pa­pers began refer­ring satir­i­cally to the local swells as OFM, “our first men,” and used expres­sions like NG, “no go,” GT, “gone to Texas,” and SP, “small potatoes.”

Many of the abbre­vi­ated expres­sions were exag­ger­ated mis­spellings, a stock in trade of the humorists of the day. One pre­de­ces­sor of OK was OW, “oll wright,” and there was also KY, “know yuse,” KG, “know go,” and NS, “nuff said.”

Most of these acronyms enjoyed only a brief pop­u­lar­ity. But OK was an excep­tion, no doubt because it came in so handy. It first found its way into print in Boston in March of 1839 and soon became wide­spread among the hip­per element.

It didn’t really enter the lan­guage at large, how­ever, until 1840. That’s when Demo­c­ra­tic sup­port­ers of Mar­tin Van Buren adopted it as the name of their polit­i­cal club, giv­ing OK a dou­ble mean­ing. (“Old Kinder­hook” was a native of Kinder­hook, New York.)

The Straight Dope: What does “OK” stand for?

“Meet the World” Flags

Brazilian Flag

Chinese Flag

Columbian Flag

American Flag

Icaro Doria is Brazil­ian, 25 and has been work­ing for the mag­a­zine Grande Reportagem, in Lis­bon, Por­tu­gal, for the last 3 years. He was the author of the flags cam­paign “Meet the World” that has been cir­cu­lat­ing the earth in chain let­ters via e-mail.

Any ideas for a Cana­dian one?

www.BrazilianArtists.net, the A-Z of Brazil­ian Arts, Enter­tain­ment & Cul­tural Events in the UK

The Voice of Hibakusha: Eyewitness Accounts of the Hiroshima Bomb

 After the Hiroshima Bomb

These “Voice of Hibakusha” eye­wit­ness accounts of the bomb­ing of Hiroshima are from the pro­gram HIROSHIMA WITNESS pro­duced by the Hiroshima Peace Cul­tural Cen­ter and NHK, the pub­lic broad­cast­ing com­pany of Japan.

That was the moment when the blast came. And then the tremen­dous noise came and we were left in the dark. I couldn’t see any­thing at the moment of explo­sion just like in this pic­ture. We had been blown by the blast. Of course, I couldn’t real­ize this until the dark­ness dis­ap­peared. I was actu­ally blown about 10 m. My friends were all marked down on the ground by the blast just like this. Every­thing col­lapsed for as far as I could see. I felt the city of Hiroshima had dis­ap­peared all of a sud­den. Then I looked at myself and found my clothes had turned into rags due to the heat. I was prob­a­bly burned at the back of the head, on my back, on both arms and both legs. My skin was peel­ing and hang­ing like this.

Read more here. For some amaz­ing pic­tures of this event and other nuclear bombs see this post.

The 25 Best Things Ever Said

whisper by _Neverletmego_
Whis­per by _Neverletmego_

Music is the plea­sure that the human soul encoun­ters from count­ing with­out know­ing that it is counting. — Leibniz

Well, I’m finally back from the trip and I had an out­stand­ing time. I can’t wait to get out there and do another one.

As we are get­ting closer to New Years (and con­se­quently, all those New Years “best of” lists) lets start with Markos Moulit­sas Zúniga’s (of Daily Kos) list of the “25 best things ever said”. Go find out what num­ber one is.

Those who would give up a lit­tle free­dom to get a lit­tle secu­rity shall soon have nei­ther — Ben­jamin Franklin

Daily Kos: The 25 BEST things ever said, by anyone

Europe Bound

Over Paris by Arnold Pouteau's
Over Paris by Arnold Pouteau’s (notice the Eif­fel Tower hid­den in the mist)

This blog might be a tad empty for the next while as I’m head­ing off for an extended vaca­tion. For now, try Boing Boing for some strange and amus­ing articles.